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Indian Food Calorie Calculator – Roti, Dal, Biryani, Samosa & More
๐Ÿ‡ฎ๐Ÿ‡ณ Made for Indian Diets

Indian Food Calorie Calculator

Track calories in roti, dal, sabzi, biryani, samosa, chai and 60+ authentic Indian dishes. Finally a calorie counter that actually knows what you eat.

๐Ÿฅ˜ Pick Your Food
Total Calories
0
kcal
0g
Protein
0g
Carbs
0g
Fat
Daily Goal 2000 kcal
kcal
๐Ÿฝ️ My Plate
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Add food from the left to start tracking

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Roti vs Rice
1 medium roti = ~80 kcal. 1 cup cooked rice = ~200 kcal. Roti wins for calorie control but rice has faster energy.
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Dal Power
Dal is a protein powerhouse. 1 bowl (~180ml) = ~130 kcal with 8-9g protein. A healthy Indian staple.
Chai Calories
Masala chai with full-fat milk and 2 tsp sugar = ~80 kcal per cup. Switch to low-fat milk to cut to ~50 kcal.
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Samosa Alert
1 medium samosa = ~150-170 kcal. Mostly from the fried pastry shell. Baked samosa can cut that by 40%.
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Biryani Facts
1 plate of chicken biryani (~300g) = ~400-450 kcal. Vegetable biryani is lighter at ~300 kcal per plate.
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Sabzi Smarts
Dry sabzi (aloo, bhindi) = 80–120 kcal per serving. Paneer-based curries can be 200–300+ kcal due to fat content.
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Data Sources & Research References
Calorie values are based on these peer-reviewed studies, government nutrition databases, and scientific publications.
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Indian Food Composition Tables (IFCT 2017)
National Institute of Nutrition (NIN), ICMR. The most comprehensive government database of Indian food nutrition values.
ifct.in ↗
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Nutritive Value of Indian Foods – NIN/ICMR
National Institute of Nutrition, Hyderabad. Long-standing reference for calorie and macro data in Indian foods.
nin.res.in ↗
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USDA FoodData Central
U.S. Department of Agriculture. Global nutritional database cross-referenced for South Asian food entries.
fdc.nal.usda.gov ↗
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Glycemic Index of Indian Foods – PubMed
Shobana et al. (2012). Published in the Journal of the American College of Nutrition. Covers GI and caloric data for staple Indian foods.
pubmed.ncbi.nlm.nih.gov ↗
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Nutrient Composition of Indian Diets – PubMed
Mahesh et al. (2019). Analysis of macronutrient profiles in traditional Indian meals. Published in Nutrients journal.
pubmed.ncbi.nlm.nih.gov ↗
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WHO Healthy Diet Guidelines
World Health Organization dietary guidelines used for daily calorie intake reference (2000 kcal standard for adults).
who.int ↗
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ICMR Dietary Guidelines for Indians (2024)
Indian Council of Medical Research. Latest 2024 guidelines on calorie requirements, serving sizes, and balanced Indian diets.
icmr.nic.in ↗
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Legumes & Lentils Nutritional Profile
Rebello et al. (2015). Comprehensive analysis of protein, fibre, and caloric content in legumes including dal varieties.
pubmed.ncbi.nlm.nih.gov ↗
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Disclaimer: Calorie values shown are approximate and based on standard serving sizes from the sources above. Actual values may vary depending on recipe, cooking method, oil used, and regional variation. This tool is for general guidance only — consult a registered dietitian or nutritionist for personalized dietary advice.

About This Indian Food Calorie Calculator


This free Indian food calorie calculator helps you track the nutritional value of 60+ authentic Indian dishes — from everyday staples like roti, dal, and sabzi to popular snacks like samosa, pakora, and chai. Unlike generic calorie apps, this tool is built specifically for Indian eating habits and cuisine.


Calorie values are based on standard Indian serving sizes. Use this tool as a guide for maintaining a healthy Indian diet, managing weight, or tracking macros (protein, carbohydrates, and fat). Always consult a nutritionist or dietitian for personalized dietary advice.


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